VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Part Using the Acetic Acid could be the Acetyl Molecule.Acetobacter is the bacteria that converts Liquor into Acetic Acid (Vinegar) in fact it is actually ubiquitous. Just depart a wide open bottle of champange previously there for any couple of months and Acetobacter will see it rapidly and convert it int